Our Story

Continuing The Legacy

In 1975, John Pappas came to the United States from his hometown of Tragano, Greece, with only a couple of dollars in his pocket. While working in restaurants to make ends meet, he slowly discovered a passion for cooking.

Using family recipes handed down from generation to generation, his Mediterranean cuisine quickly became popular. Now many of John’s authentic recipes have become famous, including the award winning “Pappas Greek Dressing!”

We invite you to taste the old world recipes that have been enjoyed for decades, now in your own city… Greek City Cafe.

Catering

high quality, homemade catering for your next event

From savory gyros and chicken to vibrant salads and decadent baklava, our menu is a celebration of the rich culinary heritage of Greece. Elevate your event with the distinctive taste of Greek City Cafe, where every bite tells a story of tradition, passion, and the joy of sharing good food with those you care about.